Our Name
The name maYevo came from a compound word, from its base Yevo (Greek) = I taste, which together with Mayis (Magis Greek) = sweetness, enchant the taste in an absolutely gourmet name!
Stavroula Burika
Mayevo was founded by Stavroula Bourika in Evia with the aim of creating gourmet products using traditional methods, old recipes, zero mileage ingredients and a commitment to respecting the seasons, which can affect product availability.
The Business - LABORATORY 'MAYEVO' of Ms. Stavroula
Bourika, started its operation after Meraki, Gnosis and
Love, for what he prepares, always in the traditional way.
The business is family owned and it was the beginning to finally set up
a zealous producer, following the triptych “Tradition –
Quality – Innovation".
Μετακινούμαστε με μηδενικά απόβλητα και ενισχύουμε το made in Greece! Είμαστε ανοιχτοί να πουλήσουμε σε ιδιώτες και να συνεργαστούμε με επιχειρήσεις.
Wanting to upgrade the dessert of the spoon, the step was taken from
MERAKI and specializes in vegetable spoon sweets to
accompany official meals and not only.
With family experience - KNOWLEDGE from a foreign business, the most delicious sauces - chutneys were made, such as green Chimichurri, Onion, Fig, Strawberry, Apple, Plum and Lemon with agar oil, to accompany meat or fish fillets or Peking duck, or varieties cheeses, as well as the fresh VEGAN Dips such as the Green Olive Paste with mountain tea and the cool Cassius "VEGAN TAZZIKI" for an original dip!
Processes – also produces, Black Garlic for Vinaigrette sauce and took the step from LOVE to INNOVATION and “married” Black Garlic with Fig in a VEGAN CHOCOLATE FIG ROLL purely INNOVATIVE PRODUCT to begin with and will move on to another INNOVATIVE, the ' Black Diamond' which he will soon announce as a 'delightful surprise from day to day!
The famous 'Golden Apple' Apricot compote, with gold leaf, as well as the Green Olive spoon dessert filled with almonds in Santorini wine syrup, are examples of the careful preparation of special Gourmet Spoon Sweets, which will travel to delicatessens, hotels and abroad.
All products are in packaging, which confirms the LUXURY, the GUARANTEE and PROTECTION of the taste with RESPECT to the customer!
The company 'MAYEVO' is housed in modern facilities in a privately owned building that meet the strictest hygiene and safety standards Certified
We say tradition and innovation because, for example, sugars come together in a very old way as a recipe but with a touch of innovation.
Χρησιμοποιούμε φυσικά προϊόντα όπως η στέβια και η πλειονότητα των προϊόντων είναι vegan.
We participate in various events and some products were awarded (reference from the old website) in London (Mediterranean taste awards); we are also associated with the Greek breakfast. Our products are very versatile: from breakfast, pizza to aperitifs.
Our Achievements over the years
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With years of dedicated experience, the company 'MAYEVO' has evolved into a pillar of gastronomy, carving a distinct path in the field. Our complex path began with a commitment to tradition, knowledge and love for creating exceptional products. Over time, our family business has evolved into a beacon of excellence, adopting the core values of 'Tradition - Quality - Innovation'.
2023
Our company successfully participated in the IFE (International Food & Drink event) on 20 March 2023 in London, one of the leading trade fairs in the field of product supply worldwide. During this participation we granted two interviews that highlighted our products.
The first interview took place during the IFE exhibition, where the Greek TV channel introduced us to a large audience through an in-depth interview. The second interview took place two months ago here in Greece, via internet, on the Australian radio station SIMBA. During this live video interview, we showcased our products to inform the audience and discuss the company's values and goals. This interview, along with three publications in German newspapers, is a great gift from the German community, who express their appreciation for Mayevo's progress and the high quality of our products. Furthermore, ExpressEvia spoke positively about us and our creations, highlighting the natural origin and 100% made in Greece character of our products and partnerships.
We participated in the Mediterranean Taste Awards 2023 and our award winning products - fig rolls, green olive oil stuffed with almond in Santorini wine, apple jam and green matcha tea.
After marching on the culinary scene with passion and precision, 'MAYEVO' has won top awards, including the prestigious Med Taste Awards. This recognition is a testament to our unwavering commitment to produce high quality products of traditional excellence that delight the palate.
Our participation in the initiative Greek Breakfast reflects our commitment to promote and preserve authentic Greek flavors. 'MAYEVO' has proudly participated in the Philoxenia Expo, showcasing our products to a global audience and receiving praise for our commitment to culinary innovation.
Contact Form
Or Contact us
Aliveri – Evia
K. PALAMA 14
Manager
BOURIKA STAROULA
+306980820007
M - F, 9:00 - 17:00
info@mayevo.com st.bourika@gmail.com